• Caramel Apple Trifle Pudding

    Inspired from Nirmala’s Caramel Apple n Pecan Trifle with some minor tweaks. A very very delicious pudding!! It is full of all the flavors you love when you mix caramel, apples, spices and vanilla pudding. A super duper easy one!

  • White chocolate, raisins and walnut cookies

    I got this recipe from Sunanda. Prepared these cookies for the Cookie swap party and came out really well!! Itz an easy recipe and they were moist,flavorful and crispy! In this recipe, you can replace raisins with dried cranberry and walnuts with macademia nuts.

  • Mocha Chocolate Cake

    This is a fabulous cake! A melding of chocolate, mocha and cream cheese flavors 🙂 Without frosting, the cake alone  is also very delicious. Chocolate ganache also makes a wonderful topping for this cake.

  • Chinese Stir-Fried Potato

    most of us dont think about potatoes when we think about chinese food… but this is a good way to use up potatoes! its a filling dish, and is not short on flavour either… best served with fried rice or chinese noodles.