• Gooey chocolate pudding

    Must try for chocolate lovers πŸ™‚ Serve it with a scoop of vanilla ice cream or cold cream.

  • Black Forest Cake

    Chocolate sponge cake moistened with cherry syrup, sandwiched with cherries and topped with whipped cream frosting.I prepared it for my sister’s bday and it was delicious!! This is inspired from Noor’s recipe with minor variations.

  • White chocolate, raisins and walnut cookies

    I got this recipe from Sunanda. Prepared these cookies for the Cookie swap party and came out really well!! Itz an easy recipe and they were moist,flavorful and crispy! In this recipe, you can replace raisins with dried cranberry and walnuts with macademia nuts.

  • Mocha Chocolate Cake

    This is a fabulous cake! A melding of chocolate, mocha and cream cheese flavors πŸ™‚ Without frosting, the cake alone Β is also very delicious. Chocolate ganache also makes a wonderful topping for this cake.

  • Chocolate Truffle Cake

    Moist, rich and dense Chocolate cake!! I prepared it for my nephew’s bday and it was a big hit πŸ™‚ It takes bit long time to prepare but definitely worth the effort. Adapted from http://www.tasteofhome.com/Recipes/Chocolate-Truffle-Cake

  • Molten Chocolate Cake

    Must try for chocolate lovers πŸ™‚ Serve it with a scoop of vanilla ice cream or whipped cream. The cake batter can be prepared several hours ahead of time and refrigerated. Recipe adapted from marthastewart.com.

  • Boudoir Biscuit Pudding

    this is a layered pudding that uses boudoir biscuits or sponge finger biscuits and custard. very simple to prepare, and can be made a day ahead too!
    the coffee decoction can be made as strong or as light as you want it. we like to have a knock out hit of coffee, but if u like it milder, by all means adjust the amount of coffee you use accordingly.
    also, in hindsight, i think chopped toasted hazelnuts would be a much better topping than almonds to complement the chocolate and custard. you can also use milk chocolate or white chocolate curls.

  • White chocolate mud cake with White chocolate ganache

    My hubby’s favorite one:) Extremely moist and very rich cake! This cake has a thick sugary crust . Adapted from nigella.com.

  • Choco banana pancake with coconut gratings

    This is dead simple and yummy snack. A twist on ordinary pancakes πŸ™‚ Banana pancake we had from Phuket always tops my favorite list. And it inspired me to try this twisted one. Hope you will enjoy πŸ™‚

  • Chocolate Brownie

    This brownie is made from ghee(clarified butter) and can stay preserved for 2-3 days. The ghee gives the brownie a crusty top that makes it hard on the outside but soft and moist inside.