• Authentic Tres Leches Cake

    Tres Leches cake, otherwise called as Three Milk Cake. Sweet and moist two layer cake with wet vanilla sponge cake base, topped with whipped cream. The vanilla cake base is soaked in rich milk sauce made out of three kinds of milk- evaporated milk, sweetened condensed milk, and the half-and-half. I’m a dessert lover and […]

  • Vanilla Mango Panna Cotta

    One of the easiest dessert recipe out there for summer. Adding mango flavor to the authentic Italian panna cotta recipe, make it a heaven.

  • Sturdy Whipped Cream Frosting

    This is delicious, light and sturdy. This frosting can hold up without refrigeration. Recipe adapted from allrecipes.com.

  • Fresh Corn Soup.

    It was corn season time in Bangalore and I so badly wanted to get this right. My previous attempts with corn weren’t that great, especially the sweet corn chicken soup. Almost all the corn based recipes used canned, pre cooked corns and that’s so much a deterrent for me. I wanted to use the fresh corn you get roadside. And then I came across David Lebovitz’s adaptation to this soup. This is pretty easy to make and once done stays for 4-5 days building up the flavor. My adaption was sweeter than I anticipated but I used a bit of soy sauce with every serving to get around it. If corn’s cheap in you area, this serves well! Some day I’ll add bacon to this 🙂

  • White chocolate mud cake with White chocolate ganache

    My hubby’s favorite one:) Extremely moist and very rich cake! This cake has a thick sugary crust . Adapted from nigella.com.

  • Vanilla Panna Cotta

    This is probably the easiest dessert recipe out there. An Italian pudding of sweetened cream thickened with gelatin and molded.