• Sticky Baked Chicken Wings

    Chicken wings baked and sauteed in a flavored sauce combo. An easy and yummy appetizer for parties or occasions. I promise it vanishes in no time 🙂 Recipe credits to my dear hubby 🙂

  • Paella ( Spanish rice )

    Rice based Spanish One Pot meal with meat, seafood and veggies. This is specially dedicated for non-veg lovers 🙂

  • The Valentines Day dinner: Steak, wine and a little bit of love.

    Valentine’s Day is always a fine dining restaurant for us. There’s a certain appeal about restaurant food that you can’t argue. The plating, the ambience, the cut of meat, the rich sauces; it’s the whole package. Replicating this restaurant quality food at home is something I obsess. I go great leng

  • Potato Chicken Casserole

    Chicken and veggies combined in simple white sauce and cooked in baked potato bed!

  • Fresh Corn Soup.

    It was corn season time in Bangalore and I so badly wanted to get this right. My previous attempts with corn weren’t that great, especially the sweet corn chicken soup. Almost all the corn based recipes used canned, pre cooked corns and that’s so much a deterrent for me. I wanted to use the fresh corn you get roadside. And then I came across David Lebovitz’s adaptation to this soup. This is pretty easy to make and once done stays for 4-5 days building up the flavor. My adaption was sweeter than I anticipated but I used a bit of soy sauce with every serving to get around it. If corn’s cheap in you area, this serves well! Some day I’ll add bacon to this 🙂

  • Chicken and Cheddar Souffle

    This recipe is adapted from foodnetwork.com. Chicken and veggies are combined in a simple white sauce thickened with egg yolks and a flavorful cheese. Stiffly beaten egg whites bring in fluffy texture.

  • Au Gratin with Chicken

    Gratins are perhaps the best filling dinner bakes of the Euro cuisine. They don’t take much skill to bake and like Fritata’s can accommodate mostly anything as filling.
    The key part is to get the Cheese – Bechamel Sauce in right quantity. Once you get a hang of gratins, this will be the major dish you turn to whenever you have an impromptu guest.

  • Spinach Pasta Bake

    This is a simple dish but needs a lot of time for preparation. Also, if you don’t have cheese sauce then it becomes bit hard (although cheese sauce is easy to make). You can find the recipe of cheese sauce in my list.
    Credit goes to BBC Good Food.

  • Pizza Sauce

    A light pizza sauce for normal pastas