• Kerala Egg Curry With Coconut Milk (Nadan Mutta Curry)

    Kerala Egg Curry With Coconut Milk (Nadan Mutta Curry)

    Boiled eggs simmered in coconut milk with onion, ginger- garlic and spicy masala. One of the easy and tasty side dish that you can prepare very quickly. Mostly served for breakfast with Appam(Rice and Coconut pancake) or Noolappam(String Hoppers) or Puttu(Rice Steamed Cake). Also tastes great with roti or any ...

  • Kerala Style Mutton Stew

    Kerala Style Mutton Stew

    Mutton simmered in coconut milk with onion, ginger- garlic and spices. Appam with mutton Stew is one of my favorite breakfast. Great combination with Idiyappam, puttu and bread also.

  • Kerala Style Chickpea / Kadala curry

    Kerala Style Chickpea / Kadala curry

    Chickpea simmered in coconut milk with ginger-garlic and spices. Brown Chickpea is mostly preferred for this recipe. Puttu with kadala curry is a comfort breakfast for any Malayalee. It can also be served with Idiyappam, Appam, Porotta and any Indian bread.

  • Fish Molly / Molee (Fish Stew - Kerala Style)

    Fish Molly / Molee (Fish Stew - Kerala Style)

    Fish simmered in coconut milk with onion, ginger- garlic, pepper and tomatoes.Appam with fish molee is a favorite of every malayalee. An all time dream breakfast!! It goes well with Idiyappam and bread also. This recipe is adapted from my mom-in-law. One of my favorite recipe from her collection. Pomfret, ...

  • Cilantro chicken curry with Yogurt

    Cilantro chicken curry with Yogurt

    I made this for my American friend who did not want it very spicy. Instead of spurting mustard we've used cumin and there is no chilly powder at all. Coconut milk was added at last for the gravy and a little bit of water to dilute it. Use the coconut ...

  • Kerala Style Fish curry with coconut milk (Meen vevichathu)

    Kerala Style Fish curry with coconut milk (Meen vevichathu)

    Fish cooked in spices, coconut milk, and cocum. It is the typical Trichur style fish curry. A great combination with rice :) It's one of my favorite recipe passed down from mom and grand mom.

  • Chicken Stew - Kerala Style

    Chicken Stew - Kerala Style

    Chicken simmered in coconut milk with onion, ginger- garlic and pepper. This recipe is adapted from my mom. Appam with Chicken Stew is one of my favorite breakfast. Great combination with Idiyappam and bread also.

  • Beef curry with potato and coconut milk

    Beef curry with potato and coconut milk

    This is an easy peasy beef curry. To be frank, I always prepare it with the leftover beef from previous day. It is well flavored with potato, coconut milk and the spices.This goes well with bread, chapathi, pathiri and appam. Beef should be cooked just with salt and turmeric powder. ...