Main Course

This is a very simple variation of the famous American Potato Hash. We’ve made it into an Indian style that all of our friends love. It is made of very simple ingredients that you have at home.

Kerala style cabbage stir fry with coconut, ginger-garlic and green chilly. A simple and healthy side dish that goes well with rice. It’s also called as “cabbage upperi” in the central part of Kerala. Cabbage thoran is one of the side dishes for Kerala Onam Sadya!

Chicken marinated in yogurt and spices and then baked in an oven. This Indian Tandoori Chicken In Oven recipe is straightforward to make at home with minimal ingredients.

Healthy mixed vegetable soup for babies, both infants, and toddlers. I introduced this soup to Eva when she said goodbye to regular baby vegetable purees and started craving for more flavored food.

Chicken, vegetables and egg stir-fried with ginger-garlic, spices and then mixed with cooked quinoa. It’s amazingly flavorful and delicious. An easy and healthy Quinoa Stir Fry with Chicken And Vegetables. An easy one to prepare even on a hectic day. This works out well for Gluten-free diet.

Riced Cauliflower cooked with onion, bell peppers, and eggs. Crumbled Cauliflower is an excellent alternative to rice and suitable for a low carb diet. This cauliflower rice stir fry with eggs is an easy and healthy recipe without compromising the taste. One of the best ways to make cauliflower rice. This works out well for […]

Linguine pasta loaded with creamy and spicy homemade butter chicken. This Indian style pasta recipe is quick and easy to make and delicious!! It was a purely experimental and turned out to be one of the best pasta dishes I ever had.

Pasta loaded with Cajun spiced chicken, shrimp, veggies, cream, and parmesan. Cajun spice along with cheese and cream make the most delicious combo that’s to die for. This recipe uses all the fresh ingredients and an easy pasta dish to cook from scratch.

Nathan Bailey’s fried Chicken from the 1736 cookbook Dictionarium Domesticum

 This is the restaurant way of making mashed potatoes at scale. All credits to Ryan Goodwin. The technique is colloquially referred to as “dead arm” in the restaurant circles.

Rice roasted and cooked with ghee and spices. Quick, easy and delicious Malabar style rice preparation. It goes well with spicy nonveg/veg curry.

Chicken and vegetables cooked in a sauce combo and then mixed with rice. An easy Indo Chinese style fried rice recipe to make at home.

An Indian one pot meal. Fish marinated, fried, cooked in spicy masala gravy and then layered with rice. A really delicious one 🙂 I used pomfret which turned out awesome. You can also try seer fish or king fish.

Rice based Spanish One Pot meal with meat, seafood and veggies. This is specially dedicated for non-veg lovers 🙂

Valentine’s Day is always a fine dining restaurant for us. There’s a certain appeal about restaurant food that you can’t argue. The plating, the ambience, the cut of meat, the rich sauces; it’s the whole package. Replicating this restaurant quality food at home is something I obsess. I go great leng

Quick, easy and delicious!! It is an Indian rice based dish with good flavor of veggies and spices. It goes well with pretty much every gravy based side dish. I usually serve it with chicken curry or paneer butter masala.

Chicken and veggies combined in simple white sauce and cooked in baked potato bed!

Rice fully flavored with chicken! This rice which we had from Singapore inspired me to try this. It’s quite easy to cook and very delicious.

A moroccon dish usually served with pita bread for breakfast.

Lunch at memsql by Chef Daniel Norton

Chef Anisha at airbnb with her Thursday Indian menu. Cherian shooting. All of ingredients are set “to taste”. This was made for nearly 150 employees.

This recipe is adapted from foodnetwork.com. Chicken and veggies are combined in a simple white sauce thickened with egg yolks and a flavorful cheese. Stiffly beaten egg whites bring in fluffy texture.

Delicious roasted chicken with thyme, garlic, paprika and pepper. It is quite simple to cook and juicy and tender!! I tried this recipe with chicken breast pieces, and I had to bake it for 1 hr.

Quite easy and delicious authentic Kerala dish! Tapioca cooked, mashed and combined with beef, meat masala and fried coconut. Adapted from mariasmenu.com.