A Little Bit of Spice

Indian

  • Kerala Prawns/Shrimp/Chemmeen/Konchu Fry

    An easy and mouthwatering Prawns/Shrimp shallow fry which you can prepare in 30 minutes. This Chemmeen/Konchu fry is a great appetizer, and it also goes as a side-dish with rice. The best part is, you need just five ingredients!

  • Bitter Gourd Fry (Paavakka/Kakarakaya/Karela Fry)

    Bitter gourd stir-fried with onion, thin coconut pieces, and spices. In Kerala, this dish is popular as Pavakka Mezhukkupuratti. This Bitter Gourd Fry / Karela Fry is a quick and healthy side dish that goes along with rice.

    Bitter gourd stir-fried with onion, thin coconut pieces, and spices. In Kerala, this dish is popular as Pavakka Mezhukkupuratti. This Bitter Gourd Fry / Karela Fry is a quick and healthy side dish that goes along with rice.

  • Instant Pot Indian Beef Curry

    An easy peasy Instant Pot Indian beef curry recipe, well flavored with spices. An authentic Kerala style beef curry pressure cooked in an Instant Pot. It goes well with chapati, parotta/paratha, pathiri (rice bread), any rice variants ( pulao, ghee rice, regular rice), appam (rice pancake) or any other Indian breads. This curry works out well for Paleo/Gluten-free/Keto lifestyle.

    An easy peasy Instant Pot Indian beef curry recipe, well flavored with spices. An authentic Kerala style beef curry pressure cooked in an Instant Pot. It goes well with chapati, parotta/paratha, pathiri (rice bread), any rice variants ( pulao, ghee rice, regular rice), appam (rice pancake) or any other Indian breads. This curry works out well […]

  • Instant Pot Indian Chicken Curry

    Chicken curry well flavored with spices and coconut milk. An easy and delicious Instant Pot Indian chicken curry recipe that you can quickly make even on a weekday. It goes well with chapati, paratha, any rice variants ( pulao, ghee rice, regular rice), appam (rice pancake) or any other Indian breads.

    Chicken curry well flavored with spices and coconut milk. An easy and delicious Instant Pot Indian chicken curry recipe that you can quickly make even on a weekday. An authentic South Indian style chicken curry pressure cooked in an Instant Pot.

  • Kerala Style Prawns/Shrimp Curry with Roasted Coconut

    A spicy dish, made with roasted coconut and spices, flavored with cocum. A simple and quick Kerala style prawns/shrimp curry preparation

    Varutharacha chemmeen/konchu curry – A spicy dish, made with roasted coconut and spices, flavored with cocum. It is a simple and quick Kerala style prawns/shrimp curry preparation. It goes well with pathiri, any sort of rice variants ( ghee rice, pulao, normal rice), chapathi, appam or any other Indian breads.

  • Soya Chunks Masala Fry

    Soya chunks deep fried with the ginger-garlic, chilly and curry leaves. This soya chunks masala fry is a quick, tasty and healthy appetizer that can be done in no time.

    Soya chunks deep fried with the ginger-garlic, chilly and curry leaves. This soya chunks masala fry is a quick, tasty, spicy and healthy appetizer that can be done in no time.

  • Kerala Netholi Fry (Anchovy Fry)

    Crispy and spicy Anchovy or Kozhuva or Netholi fry. Anchovies marinated with spices and then shallow fried. A quite easy and tasty appetizer.

    Crispy and spicy Anchovy or Netholi or Kozhuva fry. Anchovies marinated with spices and then shallow fried. Anchovy is also called nethili or chooda or podimeen in different parts of Kerala. A quite easy and tasty appetizer.

  • Honey Chilli Potato

    Honey Chilli Potato is a popular Indo-Chinese appetizer. Crispy Fried Potatoes cooked with spring onion and bell peppers in a sweet and spicy sauce.

    Crispy Fried Potatoes cooked with spring onion and bell peppers in a sweet and spicy sauce. Honey Chilli Potato is a popular Indo-Chinese appetizer. Sweet and spicy flavor combination makes it awfully delicious.

  • Indo Chinese Dragon Chicken

    Chicken strips marinated, fried and sauteed in a spicy and tangy sauce. Quick and delicious Indo Chinese dish.

    Chicken strips marinated, fried and sauteed in a spicy and tangy sauce. Serve this dish as an appetizer or as a side dish with chicken fried rice or vegetable fried rice or Singaporean fried rice or any other Asian rice preparation.

  • Onion Tomato Raita

    A blend of onion, tomato, and green chilly with yogurt. An easy, simple and yummy side dish to go with biriyani, pulao and any other Indian rice preparations.

    Yogurt combined with onion, tomato and chilli. An easy, simple and yummy side dish to go with any Indian rice preparations – chicken biriyani, beef biriyani, fish biriyani, vegetable pulao and ghee rice.