• Kerala Chicken Curry with Roasted Coconut (Varutharacha Chicken Curry)

    Chicken curry well flavored with roasted coconut and spices. This recipe is a Malabari delicacy. It goes well with pathiri, kerala porotta, any sort of rice variants (ghee rice, pulao, normal rice), chapathi, appam or any other Indian breads. For more Kerala chicken recipes, check out: Chicken curry without coconut Chicken curry with coconut milk […]

  • Kerala Style Red Cowpea and Pumpkin Curry with Coconut (Mathanga Erissery)

    Red Cowpea(payar), pumpkin and raw banana cooked in flavorful coconut gravy. This dish is called Mathanga Erisseri in Kerala and one of the popular recipe for Onam/Vishu Sadya. This is an easy and delicious Red Cowpea, and Pumpkin curry and goes well with rice. Check out other Onam/Vishu recipes: Pineapple Pachadi Ladys finger kichadi Cabbage […]

  • Kerala Style Cabbage Stir Fry with Coconut (Cabbage Thoran)

    Kerala style cabbage stir fry with coconut, ginger-garlic and green chilly. Cabbage thoran is one of the side dishes for Kerala Onam Sadya and very common at a Kerala home. A simple and healthy side dish that goes well with rice.  It’s also called as “cabbage upperi” in the central part of Kerala. If you […]

  • Kerala Prawns/Shrimp Fry

    An easy and mouthwatering Prawns/Shrimp shallow fry which you can prepare in 30 minutes. This Chemmeen/Konchu fry is great as an appetizer, and also goes as a side-dish with rice. The best part is, you need just five ingredients! The recipe inspired by our uncle’s prawns fry preparation for our family get-together. Here are other kerala […]

  • Kerala Style Prawns/Shrimp Curry with Roasted Coconut

    Varutharacha chemmeen/konchu curry – A spicy dish, made with roasted coconut and spices, flavored with cocum. It is a simple and quick Kerala style prawns/shrimp curry preparation. It goes well with pathiri, any sort of rice variants ( ghee rice, pulao, normal rice), chapathi, appam or any other Indian breads. Curries with roasted coconut base […]

  • Mushroom Masala Curry with Coconut (Indian Style) Recipe

    Mushroom cooked in spicy coconut gravy. An improvised version of Kerala theeyal preparation with mushrooms. This quick, delicious Mushroom masala curry /Mushroom Theeyal goes well with rice, chapathi, and any Indian breads. Check out Mushroom masala stir fry, for mushroom stir fry preparation. Shallot/Ulli theeyal is a traditional Kerala dish. I’m neither a mushroom nor a […]

  • Kerala Style Ladies Finger / Okra / Bhindi Curry with Spiced Yogurt and Coconut (Vendakka Kichadi) Recipe

    Lady’s finger fried and cooked in spicy coconut and yogurt based gravy. It’s an easy to prepare and a yummy side dish which goes well with rice. Lady’s Finger / Vendakka kichadi is one of the must side dishes for Kerala Sadhya which is popular during festivals Onam and Vishu.

  • Kerala Style Appam (Rice and coconut pancake)

    Easy, soft and fluffy Appam made with fermented rice and coconut batter. It’s the best served with chicken/mutton/vegetable stew or fish molly.

  • Kerala Style Beans stir fry with coconut (Beans Thoran)

    Kerala style beans stir fry with coconut, garlic and green chilly. A simple and healthy dish that can be served with rice. One of the side dishes for Kerala Onam Sadya 🙂

  • Kerala Style Kappa (Tapioca) Biriyani

    Quite easy and delicious authentic Kerala dish! Tapioca cooked, mashed and combined with beef, meat masala and fried coconut. Adapted from mariasmenu.com.