• Paneer Masala Fry (Indian Cottage cheese fry)

    Spicy cheese cubes! Indian cottage cheese / Paneer shallow fried with ginger-garlic, spices, and curry leaves. This paneer fry is an easy and yummy appetizer to make at home on weekdays, and for parties or any occasion.

  • Kerala Style Prawns/Shrimp Curry with Roasted Coconut

    Varutharacha chemmeen/konchu curry – A spicy dish, made with roasted coconut and spices, flavored with cocum. It is a simple and quick Kerala style prawns/shrimp curry preparation. It goes well with pathiri, any sort of rice variants ( ghee rice, pulao, normal rice), chapathi, appam or any other Indian breads. Curries with roasted coconut base […]

  • Soya Chunks Masala Fry

    Soya chunks deep fried with the ginger-garlic, spices and curry leaves. This soya chunks masala fry is a quick, tasty and healthy appetizer that can be made easily at home. Here are other soya chunks recipes: Soya Chunks Dry/Stir Fry Soya Chunks Curry

  • Kerala Netholi Fry (Anchovy Fry)

    Crispy and spicy Anchovy or Kozhuva or Netholi fry. Anchovies marinated with spices and then shallow fried. Anchovy is also called nethili or chooda or podimeen in different parts of Kerala. A quite easy and tasty appetizer.

  • Indo Chinese Honey Chilli Potato

    Crispy Fried Potatoes cooked with spring onion and bell peppers in a sweet and spicy sauce. Honey Chilli Potato is a popular Indo-Chinese appetizer. Sweet and spicy flavor combination makes it awfully delicious.

  • Creamy Cajun Chicken And Shrimp Pasta

    Pasta loaded with Cajun spiced chicken, shrimp, veggies, cream, and parmesan. Cajun spice along with cheese and cream make the most delicious combo that’s to die for. This Creamy Cajun Chicken and Shrimp pasta recipe uses all the fresh ingredients. It’s an easy pasta dish to cook from scratch. We love Cajun spiced food and […]

  • Indo Chinese Dragon Chicken

    Chicken strips marinated, fried and sauteed in a spicy and tangy sauce. Serve dragon chicken as an appetizer or as a side dish with chicken fried rice or vegetable fried rice or Singaporean fried rice or any other Asian rice preparation.   One of my favorite appetizer in Indo-Chinese restaurants. Quick and delicious dish. You […]

  • Onion Tomato Raita

    Yogurt combined with onion, tomato and chilli. An easy, simple and yummy side dish to go with any Indian rice preparations – chicken biriyani, beef biriyani, fish biriyani, vegetable pulao and ghee rice. It cannot be easier than this. Raita’s often called as an Indian condiment made with dahi or yogurt or curd together with […]

  • Authentic Tres Leches Cake

    Tres Leches cake, otherwise called as Three Milk Cake. Sweet and moist two layer cake with wet vanilla sponge cake base, topped with whipped cream. The vanilla cake base is soaked in rich milk sauce made out of three kinds of milk- evaporated milk, sweetened condensed milk, and the half-and-half. I’m a dessert lover and […]

  • Soya Chunks Masala Curry

    Soya chunks cooked in rich onion tomato masala gravy with spices, cashew, and cream. A simple, healthy and tasty Indian style soya chunks curry that goes well with ghee rice, pulao, chapathi and other Indian breads. One of my favorite veg recipe. Soy makes a great addition to the protein component of a balanced vegetarian […]