• Pineapple in Spiced Yogurt Sauce (Pineapple Pachadi Kerala Style)

    Pineapple cooked in coconut and yogurt based gravy. It’s a yummy sweet and sour side dish with rice. One of the must side dishes for Kerala Onam Sadya.

  • Cilantro chicken curry with Yogurt

    I made this for my American friend who did not want it very spicy. Instead of spurting mustard we’ve used cumin and there is no chilly powder at all. Coconut milk was added at last for the gravy and a little bit of water to dilute it. Use the coconut milk to reduce the spiciness but be careful to no

  • Kale paneer

    Chef Anisha at airbnb with her Thursday Indian menu. Cherian shooting. All of ingredients are set “to taste”. This was made for nearly 150 employees.