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    Home » Recipe Index » Dairy Free

    Published: Apr 13, 2014 · Modified: Nov 19, 2024 by Cherian Thomas

    Shakshuka Israeli Dish

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    Jump to Recipe Print Recipe

    A moroccon dish usually served with pita bread for breakfast.

    Shakshuka Israeli Dish

    Jane Jojo
    A moroccon dish usually served with pita bread for breakfast.
    4 from 1 vote
    Print Recipe Pin Recipe
    Cook Time 45 minutes mins
    Total Time 45 minutes mins
    Course Main Course
    Cuisine israeli
    Servings 5 serving
    Calories 125 kcal

    Ingredients
      

    • 2 bacon Slice
    • 3 Tablespoons tomato paste
    • 3 egg
    • 1 bell pepper
    • 2 onion
    • 1 Clove garlic
    • To Taste Cumin Powder
    • 4 tomato
    • To Taste Garlic Powder
    • To Taste turmeric

    Instructions
     

    • Intro

    Nutrition

    Serving: 245gCalories: 125kcalCarbohydrates: 12gProtein: 6gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.02gCholesterol: 104mgSodium: 179mgPotassium: 501mgFiber: 3gSugar: 7gVitamin A: 1858IUVitamin C: 49mgCalcium: 41mgIron: 1mg
    Tried this recipe?Let us know how it was!

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