A moroccon dish usually served with pita bread for breakfast.


Summary

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  • Course main course
  • Cuisine israeli
  • Yield 5 serving
  • Cooking Time 45 minutes
  • Total Time 45 minutes

Ingredients

bacon Slice
2
tomato paste
3 Tablespoons
egg
3
bell pepper
1
onion
2
garlic
1 Clove
Cumin Powder
To Taste
tomato
4
Garlic Powder
To Taste
turmeric
To Taste

Steps

  1. Intro
Shakshuka Israeli Dish

Shakshuka Israeli Dish

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