Simple, quick and easy homemade roasted pumpkin puree. A great alternative to store-bought canned pumpkin puree. With this homemade pumpkin puree in hand, you can whip up smoothies, pancakes, pie, muffins, cakes and other desserts quickly during the fall and early winter.
Prep Time 5 minutes minutes
Cook Time 15 minutes minutes
Total Time 20 minutes minutes
Make sure your pan has a lip, or else you'll be scrubbing sticky pumpkin-scented residue out of your oven.