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Shakshuka Israeli Dish

A moroccon dish usually served with pita bread for breakfast.
Course Main Course
Cuisine israeli
Cook Time 45 minutes
Total Time 45 minutes
Servings 5 serving
Author Jane Jojo

Ingredients

  • 2 bacon Slice
  • 3 Tablespoons tomato paste
  • 3 egg
  • 1 bell pepper
  • 2 onion
  • 1 Clove garlic
  • To Taste Cumin Powder
  • 4 tomato
  • To Taste Garlic Powder
  • To Taste turmeric

Instructions

  • Intro