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Shakshuka Israeli Dish
A moroccon dish usually served with pita bread for breakfast.
Course Main Course
Cuisine israeli
Cook Time 45 minutes minutes
Total Time 45 minutes minutes
Servings 5 serving
Author Jane Jojo
- 2 bacon Slice
- 3 Tablespoons tomato paste
- 3 egg
- 1 bell pepper
- 2 onion
- 1 Clove garlic
- To Taste Cumin Powder
- 4 tomato
- To Taste Garlic Powder
- To Taste turmeric