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Home » difficulty » easy

September 2, 2012 easy

Choco banana pancake with coconut gratings

 

 

This is a dead simple and yummy snack. A twist on ordinary pancakes 🙂 Banana pancake we had from Phuket always tops my favorite list. And it inspired me to try this twisted one. Hope you will enjoy 🙂

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Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
Course Snack
Cuisine english
Servings 3 serving

Ingredients
  

  • 1 Cup All-Purpose Flour
  • 1 Tablespoon Sugar
  • 1 Teaspoon Baking Powder
  • 1 Egg
  • 1 Cup Milk
  • 2 Banana , ripe
  • 4 ½ Tablespoons Condensed milk
  • 2 Tablespoons Nutella
  • 2 Tablespoons Milk
  • ¾ Cup Coconut , grated
  • 4 Teaspoons Sugar

Instructions
 

  • Combine the flour, 1 tablespoon sugar and baking powder.
  • Combine the egg & milk in a separate bowl.
  • Stir the dry ingredients and slowly add it to the above. Stir well and keep it aside for 15 minutes.
  • Chop bananas into small pieces. Keep it aside.
  • Mix together grated coconut and sugar in a bowl.
  • Mix nutella with 2 tablespoon milk and make it in a semi liquid form.
  • Heat the pan lesser than medium flame.
  • Pour batter by ½ cupful onto the pan and spread it steadily so that it gets round shape.
  • Place 3 tablespoon banana and 4 tablespoon coconut sugar mix in the centre of pancake. Spread it in the centre.
  • Driizzle 1 ½ tablespoon milkmaid in the centre and criss cross all over the pancake.
  • Once pancake is cooked, fold the pancake from all the 4 sides.
  • Turn the pancake on the other side and spread 2 tablespoon nutella mix on the top.
  • Take it out of the pan into the serving plate and cut it into small pieces.
  • *** Top it with powdered sugar (optional)
  • I could prepare 3 large banana pancakes with this.
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