Fast, easy to make dosa recipe with no need for fermentation.
Summary
(315 votes, average: 4.54 out of 5)
Loading...- Course breakfast
- Cuisine south indian
- Yield 4 serving
- Cooking Time 10 minutes
- Total Time 10 minutes
Ingredients
Mint leaves diced fine
1 Cup
Cucumber diced fine
1/2
Wheat flour
1 Cup
Yoghurt
1/2 Cup
Semolina
1/2 Cup
chillies
4
Steps
- Mix all ingredients and set aside for 20 minutes. Add water to get desired consistency.
- Make your dosas on a griddle by pouring the batter